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Pharm Table, a San Antonio-based restaurant specializing in organic, local and gluten-free meals, has won “Best Patio for Brunch” in San Antonio Magazine’s Best of the City 2022 Awards.
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Pecans are added for both texture and flavor to this traditional Caribbean dessert.
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We always love quiche, but the addition of herbed pecans takes this morning (or anytime!) dish to the next level.
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A perfect brunch recipe, this savory-sweet Dutch Baby is a thick, puffy pancake with the salty and smoky flavors of Brie and bacon.
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Make a big batch of this customizable granola recipe to keep on hand for family, friends or guests — it keeps for a month!
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An iteration of the French Monte Cristo sandwich, this cherry cristo doesn’t skimp on flavor with bacon, capicola ham, sweet cherries and maple syrup.
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Homemade ricotta is surprisingly simple to prepare, but these toasts will also be delicious with store-bought.
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This user-friendly brioche recipe is rich with a moist crumb and can be used for loaves, dinner rolls and more.
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You might be everyone’s favorite friend if you master this bagel recipe, which achieves the perfect chewiness with a boiling step.
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You can’t go wrong with a good biscuits and gravy recipe, and this is a great one from Indianapolis chef Neal Brown.
