Lemon and grapefruit juice brighten your favorite pale ale in this shandy recipe.

Journey into the woods to see what makes farmhouse and foraged beers different.

A patio-ready beer cocktail recipe with bourbon, maple and citrus.

What’s a hop? How does yeast affect beer’s flavor? What’s the difference between an ale and a lager? All these questions are making us thirsty.

Learn how to use beer as a mixer from Illinois’ 17^th Street Barbecue.

Scratch Brewing Company uses local ingredients for their remarkable foraged beer.

Beer with local and wild ingredients from Scratch Brewing Company; a guide to beer flavor profiles; a beer cocktail roundup; and more.

The southern Illinois property is lush and verdant — no wonder it's been called one of the most beautiful places in the world to drink beer.

This quintessential Moscow Mule recipe can be made with either alcoholic or nonalcoholic ginger beer.