+3 Read Spotlight Growing, preserving, storing your own herbs By Alx Stevens • Photography by Leslie RodriguezUpdated Mar 21, 2022 2 min to read For home cooks, growing herbs is a no-brainer. The plants are typically unfussy and benefit from regular harvesting.
+4 Read Spotlight Go beyond grocery-store herbs in your beverages, baking and cooking By Alx Stevens • Photography by Leslie RodriguezUpdated Mar 28, 2022 2 min to read The flavor and health benefits of herbs are plentiful; try branching out from typical varieties to keep things interesting.Â
Read Spotlight Simple Salad with Herbs, Lemon & Olive Oil Recipe by Alex Cardoza • Photography by Leslie RodriguezUpdated May 23, 2022 1 min to read Make this quick herb salad recipe your own with whatever greens and herbs you have on hand.
+3 Read Spotlight Love lavender? You’ll love its many uses even more By Alx Stevens • Feature photo by Arlie SommerUpdated Feb 1, 2022 1 min to read Learn about the fragrant flower — from how to grow lavender to its applications in everything from bath products to baked goods.
+10 Read Classic to exotic: Idaho’s Purple Sage Farms grows culinary herb wonders By Alx Stevens • Photography by Leslie RodriguezUpdated Mar 7, 2022 6 min to read The certified-organic farm is rooted in five generations of family farmers.
Cook Salsa Verde Recipe by Alex Cardoza • Photography by Leslie RodriguezUpdated Feb 24, 2022 1 min to read A versatile salsa recipe brings freshness to a number of dishes from grilled meats to sandwiches or even soups.
Cook Pecan Herb Pesto Recipe by Alex Cardoza • Photography by Leslie RodriguezUpdated Mar 9, 2022 1 min to read This pesto recipe uses pecans instead of the traditional pine nuts, but feel free to customize with your favorite nuts and herbs.