Read Banza launches a chickpea version of the “perfect” pasta cascatelli From Feast and Field • Photo courtesy of BanzaUpdated Apr 20, 2022 1 min to read Banza has partnered with inventor Dan Pashman for a chickpea version of cascatelli, his revolutionary pasta shape.
+3 Read Spotlight Sfoglini cascatelli pasta, the shape of the future By Rosanne Toroian • Images by Scott Gordon Bleicher, courtesy SfogliniUpdated Apr 20, 2022 3 min to read How The Sporkful’s Dan Pashman’s new pasta shape came to be; plus, a guide to time-honored pasta shapes.
